12 oz bag of brazil fazenda sertao
1
of 2

$19

01

Over the past quarter-century, Brazilian farmers seeking access to the growing specialty coffee market abandoned the traditional natural process in favor of the newer pulp natural process in the name of increased consistency and quality. Recently, we have seen more quality-focused growers returning to the natural process and applying a new focus on quality to produce consistent and tasty results, like this Yellow Bourbon from the Dias Pereira family's award-winning Fazenda Sertão in Carmo de Minas.

  • Type Single Origin
  • Country Brazil
  • Flavor Profile Apple + Raw Sugar
  • Variety Yellow Bourbon

The details

Origin story

  • Country Brazil
  • Producer Nazareth Dias Pereira
  • Region Carmo de Minas
  • Elevation Range 1100-1450 m
  • Processing Method Natural
  • Harvest June - August 2020
  • Direct Trade
Over the past quarter-century, Brazilian farmers seeking access to the growing specialty coffee market abandoned the traditional natural process in favor of the newer pulp natural process in the name of increased consistency and quality. Recently, we have seen more quality-focused growers returning to the natural process and applying a new focus on quality to produce consistent and tasty results, like this Yellow Bourbon from the Dias Pereira family's award-winning Fazenda Sertão in Carmo de Minas.

How To Brew

We recommend starting with a 1:18 coffee-to-water ratio, which provides an excellent total extraction level and maximizes flavor pulled out of the ground coffee. For our single origin coffees we recommend a pour over method either on a Chemex, V60 or Kalita Wave on a 5 or 6 grind setting if you are ordering from Intelligentsiacoffee.com.

Recommended Method Pour Over

  1. 01.
    Boil Water 205 - 216 F
  2. 02.
    Weigh Coffee 1g of coffee per 18g of water
  3. 03.
    Drop In Filter Add filter to equipment
  4. 04.
    Grind Coffee Grind coffee and add to filter
  5. 05.
    Add Water Add water in stages
  6. 06.
    Remove Filter Enjoy your coffee!
Image of pour over demonstration
    • Image of two growers hugging in field
      Image of two growers hugging in field
    • Image of the sky and mountains landscape
      Image of the sky and mountains landscape
    • Image of growers sorting coffee beans
      Image of growers sorting coffee beans

    Why We're Different

    • Intelligentsia coffee buyers travel year-round working with a network of farmers. From the farm, coffee arrives at the roasting works in Chicago and Los Angeles, where coffee professionals cup, grade, and release over 50 single-origins and blends annually.

    • Intelligentsia Direct Trade means partnering with people who obsess about quality as much as we do, and building meaningful relationships with farmers. Today, the Intelligentsia Direct Trade community includes more than 50 partners in 14 countries.

    • A quarter-century of obsession with quality, more than 15 years of sourcing great coffee the right way, and an authoritative point of view on how to elevate coffee make Intelligentsia a trusted partner on your coffee journey.

1
of
12 oz bag of brazil fazenda sertao
Brazil Fazenda Sertão